
OTHER SITES
TO VISIT
Rhinelander Chamber
Minocqua Chamber
St. Germain Chamber
Tomahawk Chamber
Eagle River Chamber
Hodag Sightings
Wis. Golf Association
PGA of America
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| A LA CART DINNER MENUS |
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Fowl
| Chicken
Teriyaki |
$16.50 |
| Chicken
Cordon Bleu |
$17.50 |
| Crispy
Chicken Parmesan /Marinara Sauce |
$16.50 |
| Grilled
Chicken Breast with a Pesto Cream Sauce |
$16.50 |
| Sauteed
Chicken Breast with an Apple Brandy Sauce |
$16.50 |
Fish
| Baked Citrus
Walleye |
$18.50 |
| Maple Glazed
Salmon |
$19.50 |
| Parmesan-Breaded
Crusted Cod |
$16.50 |
Beef & Pork
| Bacon
Wrapped Filet Mignon |
$29.50 |
| Sliced
Flank Steak Teriyaki |
$19.50 |
| Roast
Prime Rib of Beef Au Jus |
$22.50 |
| Ginger
Grilled Pork Tenderloin |
$18.50 |
| Apple
Glazed Roast Pork Loin |
$17.50 |
| Sweet and
Sour Pork |
$17.00 |
The Above Entrees are Plated and served with a Tossed Green Salad,
Two Assorted Dressings, Vegetable Medley, Potato or Rice, Warm
Rolls, Butter, Dessert, Coffee, Decaf, or Tea (Non-Alcoholic
Beverage).
All Prices Subject to
Applicable Sales Tax and 18% Service Charge
And Are Subject to Change Without Notice
Printable Menu
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